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Providence
Overview
The Clinical Dietitian is responsible for performing nutrition screenings and assessments for patients ranging from neonatal to geriatric. They provide specialized nutrition care and education under the direction of the Manager of Clinical Nutrition.
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Compensation
$34 - $54 / HOUR
Posted
1 month ago
The Clinical Dietitian manages nutrition care for inpatients, including risk screening, assessment, and care plan implementation. Additional duties involve patient education, multidisciplinary team participation, and mentoring dietetic interns.
$39 - $61 / HOUR
